I don't have very many good pictures of this cake and I hope I can get a "real" wedding photo of this cake but here it is. It was a real challenge because the other wedding cakes I've done have been covered in fondant and they always look so crisp and clean but the bride wanted buttercream so I did my best. It was so hard but I did it. The other challenge is that I've only worked in round (or oval) cakes before too so getting sharp corners was hard but here's the end product. The middle layer is at an angle on purpose. I think that also was hard in a way because I couldn't center the top layer properly so the cake looked good on one side! ha ha.
7 comments:
It's PERFECT!!! Way to go Jess!! I hope they got some pictures with the flowers on it, etc. I can't wait to see!
It looks great Jess, I am so impressed!
The cake looks great! I didn't know you decorated cakes. We changed our blog address - just remove the Jones and you'll find us again!
Wowzers! Buttercream sounds ridiculously hard to make like that. I thought it was fondant from the far away picture.
You talented girl! You -- dah bomb.com!
great job Jess! I didn't you were making wedding cakes, very impressive!
The cake looks AMAZING!! I wish I still lived close so you could teach me your tricks! Way to go!!
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